Edible ice cream

Edible ice cream

Summer is approaching and nothing is more appealing at certain times than an ice cream of your favorite flavor to refresh you and have a little moment of pleasure. How about you make it of marijuana? In the following article we tell you how to do this and the aspects you need to take into account, such as decarboxylation, to maintain the effects of cannabis.

Do you know what I like most about strolling through the streets these days when summer is already beginning to feel? See the new flavors of artisan ice-cream parlours! And yesterday there was one of an intense green color that caught my attention. “Will it be marijuana ice cream?”I thought.” And no, it wasn’t, it was matcha green tea. But this gave me an idea.?

Of course! So much time looking for and preparing recipes with marijuana like coffee, brownie, truffles, milk, among others sweet flavors or pizza and cannabis oil in salads among some of the salty flavors and I had completely overlooked that I could do it in ice cream!

And you, have you thought about it? Would you like some? Well, if so, stay! Today I’m going to tell you how to make marijuana ice cream for which I invite you to take paper and pen and take note of the ingredients and the steps to follow, but especially, of some clues for marijuana ice cream to retain the flavor of cannabis, but also its effects.

Cannabis- Ice cream Recipe Number 1: Banana- Honey Ice-cream

edible ice cream

Let’s start with the most common and basic type of Cannabis Ice-cream. You can whip this up when you don’t have a flavour preference, but we do make use of banana, honey, and rum, so if you don’t like one of these, you can either replace it or look ahead for the other recipes that I have shared. 

What will you need?

  • 10g ground bud (This can vary according to your capacity/effects wanted-increase or decrease accordingly)
  • 500ml heavy cream
  • 2 tablespoon of butter/olive oil
  • 2 Ripe Bananas (400g)
  • 3 tablespoon rum
  • 75g sugar (Or any healthy alternative you want to use)
  • A pinch of salt (To bring out the flavours)
  • If you want to add any additional nuts, chocolate chips, etc, you can do so.
  • One large saucepan
  • A whisk
  • A bowl/plate
  • A Grinder
  • Freezer container to store the ice cream

Steps to make the Cannabis Ice-cream

Step 1: Place the saucepan on medium heat and add your heavy cream into it. Make sure the flame remains on medium unless you want to burn it(duh). 

Step 2: Keep stirring the cream for a few minutes, and then add your butter, salt, and sugar into the same saucepan. Make sure you’re constantly stirring it. 

Step 3: Once the mixture is blended well, it’s time to add the cannabis. Use a herb grinder to shred the decarboxylated herbs, and add them into the heavy cream mixture. 

Step 4: While the mixture is heating on the side, cut the banana in a bowl/plate and mash it up with a fork. 

Step 5: Add the mashed banana, the honey, and rum to the mixture and stir it for some more time. 

Step 6: Pour the mixture into a freezer container and you’re done! Make sure the container is a comfortable one from where you can scoop a good amount of ice-cream when you’re craving for one.

Cannabis Ice-cream Recipe #2: The Famous Chocolate Ice-cream

edible  ice cream

Let’s get ready for round 2 of our edibles. This time, we are discussing the recipe of Chocolate Ice-cream, something that makes everyone’s mouth water! Doesn’t it?

Here’s what you will need to make this delicious ice-cream.

Ingredients:

  • 3-3.5 Grams Cannabis (Decarboxylated)
  • 1/4 Cup Coconut Oil
  • 3/4 Cup Sugar
  • 1 Cup Milk
  • A pinch of salt
  • 2 Tablespoon Cocoa Powder (Unsweetened)
  • 55 grams Chocolate (Semisweet)
  • 2 Cups Heavy Cream
  • 3 Egg Yolks 

Step 1: Combine Marijuana, Oil, Sugar, Milk, Cocoa Powder, & salt into a Saucepan over Medium Heat. Make sure you’re stirring continuously. 

Step 2: After all the ingredients are well-mixed, filter it through a cheesecloth or strainer, allowing the last bit of goodness to come to the other side. 

Step 3: Now Pour the strained liquid on the Saucepan again, and put it on a simmer. In a small bowl, add your egg yolk and whisk it lightly.

Add about 1/2 cup of the hot mixture and stir it for a few seconds before adding everything back to the saucepan. 

Step 4: By this time, your mixture should start thickening. Be careful not to boil it. Bring it off the heat, and add the semi-sweet Chocolate after chopping them up. 

Step 5: Now that this delicious chocolate sauce is ready, pour it into a chilled bowl and refrigerate it for at least 2-3 hours. We are NOT done yet!

Step 6: The last two steps are comparatively easy. You just need to stir in the heavy cream into the cooled down mixture. 

Step 7: Pour this into the ice-cream maker, and freeze the result for a delightful cannabis desert. 

So now, you know how to make ice cream with banana, honey & rum, and with chocolate, let’s move a bit further to the fruity side. I am pretty sure most of you have guessed it; it’s time for Strawberry Ice-cream!!

Cannabis- Ice cream Recipe Number 3: Strawberry Canna Ice-cream

edible  ice cream

The flavour needs no introduction. Much like chocolate, Strawberry flavoured ice-creams have a very ardent following from several people, and it just felt right to include this into the list. 

Let’s get started, shall we?

Ingredients Needed:

  • 2-2.5 grams of Cannabis
  • 2 cups of diced strawberries
  • 1 Cup Sugar
  • 2 Cups Heavy Cream
  • 1/2 teaspoon Vanilla
  • A pinch of salt

Step 1: Add your decarboxylated weed and milk into a saucepan, and allow it to heat for 60-90 minutes in a low setting. Make sure you keep your eye on it and keep it away from boiling. The ideal way is to maintain the temperature at 115°F/46°C

Step 2: Add your strawberries into a bowl with 1/2 cup of sugar and allow it to sit. 

Step 3: Combine your Strawberry-sugar mix with heavy cream, vanilla extract, salt, and the rest of the sugar. To this, add the milk + Cannabis mixture and slowly mix them all into a thick sweet-smelling paste.

Step 4: Pour this into the ice-cream maker and freeze the end-result to scoop a scrumptious after-meal dessert.

There you go, you have three Cannabis Ice-cream recipes that you can whip out on a hot, summer morning, or simply relish it when you’re craving one. Hope this was helpful.

If you have any doubts or questions, feel free to comment below. 

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